{"id":57749,"date":"2022-05-27T13:06:15","date_gmt":"2022-05-27T13:06:15","guid":{"rendered":"https:\/\/2.demo.its360.lt\/?product=fermented-oat-product-with-cinnamon-1l"},"modified":"2022-11-01T01:25:16","modified_gmt":"2022-11-01T01:25:16","slug":"fermented-oat-product-with-cinnamon-1l","status":"publish","type":"product","link":"https:\/\/pasbobute.lt\/en\/parduotuve\/fermented-beverages\/fermented-oat-product-with-cinnamon-1l\/","title":{"rendered":"Fermented oat product with cinnamon 1L"},"content":{"rendered":"<p><b><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">Oat product, fermented with cinnamon.<\/span><\/font><\/b><\/p>\n<p><font face=\"Times New Roman\"><br \/><\/font><\/p>\n<ul>\n<li><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">GLUTEN FREE,<\/span><\/font><\/li>\n<li><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">LACTOSE FREE,<\/span><\/font><\/li>\n<li><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">UNTRASTERATED,<\/span><\/font><\/li>\n<li><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">CONCENTRATED,<\/span><\/font><\/li>\n<li><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">VEGAN<\/span><\/font><\/li>\n<\/ul>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">The product contains at least 1&#215;108 CFU \/ ml of lactic acid bacteria, at least 1&#215;107 CFU \/ ml of Bifidobacteria, at least 1&#215;108 CFU \/ ml of Lactobacilus bulgaricus, and at least 1&#215;108 CFU \/ ml of Streptococcus thermophilus.<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">&nbsp;Other subspecies of the following families: Lactobacillus paracasei, Lactobacillus acidophilus, Lactobacillus rhamnosus, Lactobacillus casei, Bifidobacterium lactis, Bifidobacterium infantis, Bifidobacterium bifidum, Bifidobacterium longum, Propionibacterium freudenre. Shermanii, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis biovar. diacetylactis, Leuconostoc mesenteroides subsp. cremoris.<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><b><span style=\"font-size: 14px;\">Ingredients: <\/span><\/b><span style=\"font-size: 14px;\">drinking water, oatmeal (at least 25%), cinnamon, lactic acid bacteria and bifidobacteria yeast, sodium bicarbonate acidity regulator.<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">Method of administration: it is recommended to take pure 1-2 tablespoons during or immediately after each meal.<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">For the production of beverages: for one glass of juice, green cocktails, table water or other soft drinks &#8211; add 1-2 tablespoons of the product. Stir.<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">For cooking: add 1-2 tablespoons to various porridges, soups (not hotter than + 40 \u00b0 C), or pour chopped fruits, vegetables, salads and other dishes.<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">We recommend adding 1-2 tablespoons of the product to the dough of bread, buns and other baked goods, keep at a temperature of +35 \u00b0 C for about 1 hour. Used as a yeast to improve the taste and fluffiness of pastries.<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><b><span style=\"font-size: 14px;\">Use by:<\/span><\/b><span style=\"font-size: 14px;\"> see to date on the bottle cap.<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">Storage conditions: 0 to +12 \u00b0 C in a refrigerator protected from direct sunlight. Once opened, store in the refrigerator and use by the end of the shelf life.<\/span><\/font><\/p>\n<p><b><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">Nutrition declaration per 100 g of product.<\/span><\/font><\/b><\/p>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">&nbsp;Energy value 200 kJ \/ 43 kcal. Fat &#8211; 1.0 g, of which saturated fatty acids &#8211; 0.1 g; carbohydrates &#8211; 7.6 g, of which sugars &#8211; 1.2 g; protein &#8211; 2.0 g, salt &#8211; 0.10 g.<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><br \/><\/font><\/p>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">GLUTEN-FREE, LACTOSE-FREE, UNTRASTERYLIFIED, CONCENTRATED, NON-ALCOHOLIC, VEGAN<\/span><\/font><\/p>\n<p><font face=\"Times New Roman\"><br \/><\/font><\/p>\n<p><font face=\"Times New Roman\"><span style=\"font-size: 14px;\">Manufacturer: MB &#8220;M\u0117melio prekyba&#8221;, Lithuania.<\/span><\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Oat product, fermented with cinnamon. GLUTEN FREE, LACTOSE FREE, UNTRASTERATED, CONCENTRATED, VEGAN The product contains at least 1&#215;108 CFU \/ ml of lactic acid bacteria, at least 1&#215;107 CFU \/ ml of Bifidobacteria, at least 1&#215;108 CFU \/ ml of Lactobacilus bulgaricus, and at least 1&#215;108 CFU \/ ml of Streptococcus thermophilus. &nbsp;Other subspecies of&hellip;<\/p>\n","protected":false},"featured_media":60254,"template":"","meta":[],"product_brand":[],"product_cat":[635],"product_tag":[],"class_list":["post-57749","product","type-product","status-publish","has-post-thumbnail","product_cat-fermented-beverages","description-off","first","instock","purchasable","product-type-simple"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.3 - aioseo.com -->\n\t<meta name=\"description\" content=\"Oat product, fermented with cinnamon.GLUTEN FREE,LACTOSE FREE,UNTRASTERATED,CONCENTRATED,VEGANThe product contains at least 1x108 CFU \/ ml of lactic acid bacteria, at least 1x107 CFU \/ ml of Bifidobacteria, at least 1x108 CFU \/ ml of Lactobacilus bulgaricus, and at least 1x108 CFU \/ ml of Streptococcus thermophilus. 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